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Welcome to Pas Copra Traders, your trusted source for a wide variety of premium agricultural products and services. Established with a vision to serve both local and global markets, we are committed to delivering the best in fresh produce, copra, oils, spices, and more.

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+91 8667065836

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Chilli Guntur

Chilli Guntur

Chilli Guntur is a variety of chili pepper that is grown primarily in the Guntur region of Andhra Pradesh, India. Known for its vibrant red color and intense heat, Guntur chilies are widely used in Indian cuisine and for making chili powder, which is a staple in many spice blends. These chilies are highly prized for their pungency and flavor, which make them a key ingredient in curries, pickles, sauces, and more. Guntur chilies are also used for producing chili oil and other products due to their concentrated spice and flavor profile.

Benefits and Uses of Chilli Guntur

  • High Pungency: Guntur chilies are known for their fiery heat, making them an essential ingredient in spicy dishes and spice blends, particularly in Indian and South Asian cuisine.
  • Rich in Vitamin C: Guntur chilies are a good source of vitamin C, an essential nutrient that supports the immune system, promotes skin health, and acts as an antioxidant in the body.
  • Supports Digestion: The capsaicin found in Guntur chilies aids digestion by stimulating the production of digestive enzymes, helping with the breakdown of food and improving metabolic function.
  • Boosts Metabolism: The spicy compounds in Guntur chilies, particularly capsaicin, are known to help boost metabolism, promoting fat burning and weight management.
  • Antioxidant Properties: Guntur chilies contain antioxidants that help neutralize harmful free radicals in the body, potentially reducing the risk of chronic diseases and promoting overall health.
  • Used in Spice Blends: Guntur chilies are often ground into powder and used in various spice blends, such as garam masala, curry powders, and chili powder, adding both heat and flavor to dishes.
  • Preservative for Pickles: Due to their strong flavor and heat, Guntur chilies are commonly used in the preparation of pickles and chutneys, where they act as both flavor enhancers and preservatives.
  • Versatile Culinary Use: Guntur chilies are used in a wide range of culinary applications, from curries, stews, and soups to snacks and marinades, providing a distinct fiery kick to various dishes.
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Contact Info

Muniyappa Building, Kamajar Nager, Opp sub register Office, Govt Boys High School Beyond, Shoolagiri, Taluka, Krishnagiri District,Tamilnadu,India-635117 Samypalani5832@gmail.com +91 8667065836

Opening Time

Mon - Friday:

09.00 am to 07.00 pm

Satday:

10.00 am to 05.00 pm

Vacation:

All Sunday is our vacation

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Welcome to Pas Copra Traders, a leading supplier of premium agricultural products, committed to providing the finest quality goods to meet the diverse needs of our customers. With years of experience in the industry, we have established ourselves.....

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